Menu
Monday 30. 3. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Scottish soup (root vegetables, peeled barley, peas) (1, 6, 9) | 12,00 | 12,00 | 12,00 |
| Small food | |||
| pulp soup from oyster mushroom (1, 9, 1001) | 28,00 | 28,00 | 28,00 |
| Main dish | |||
| Hovězí maso po námořnicku (1, 3, 12, 1001) | 28,00 | 28,00 | 28,00 |
| Chicken steak 120g (6, 9, 10) | 105,10 | 70,40 | 35,70 |
| Pork neck with garlic 120g (1, 1001) | 104,40 | 69,70 | 34,90 |
| Breton beans with tomato paste, roasted sausage, bread (1, 1001) | 123,20 | 88,50 | 53,80 |
| Chicken pocket 120g stuffed with broccoli and cheese (7, 9, 10) | 110,50 | 75,80 | 41,10 |
| Pečené rajče plněné kuskusem a list.špenátem (1, 9) | 110,50 | 75,80 | 41,10 |
| GRIL BAR BURGER X | |||
| Grilovaný kuřecí steak 200g (9, 10) | 108,00 | 85,00 | 108,00 |
| Hamburger Mendelu (1, 3, 7, 10) | 162,00 | 139,00 | 162,00 |
| Smažák burger (1, 3, 4, 7, 10, 12, 1001) | 128,00 | 105,00 | 128,00 |
| Forkys burger (1, 6, 7, 10) | 152,00 | 129,00 | 152,00 |
Tuesday 31. 3. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Kulajda soup (creamy soup with dill and eggs) (1, 3, 7, 9, 1001) | 12,00 | 12,00 | 12,00 |
| Small food | |||
| Pumpkin cream (1, 7, 9) | 28,00 | 28,00 | 28,00 |
| Main dish | |||
| Záhorácký pork 100g rolls (1, 1001) | 105,00 | 70,30 | 35,60 |
| Pork slice baked with bacon, tomato and paprika 120g (12) | 106,50 | 71,80 | 37,10 |
| Turkey Mexican risotto with beans (7) | 114,60 | 79,90 | 45,20 |
| Penne with chicken 100g in tomato sauce (1, 7, 9, 1001) | 118,30 | 83,60 | 48,80 |
| Fried vegetable mixture (cauliflower, broccoli) (1, 3) | 103,90 | 69,20 | 34,50 |
| Chicken breast stuffed with spinach and cheese 120g (7) | 109,80 | 75,00 | 40,30 |
| GRIL BAR BURGER X | |||
| Grilovaný kuřecí steak 200g (9, 10) | 108,00 | 85,00 | 108,00 |
| Hamburger Mendelu (1, 3, 7, 10) | 162,00 | 139,00 | 162,00 |
| Smažák burger (1, 3, 4, 7, 10, 12, 1001) | 128,00 | 105,00 | 128,00 |
| Forkys burger (1, 6, 7, 10) | 152,00 | 129,00 | 152,00 |
Wednesday 1. 4. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Broccoli soup (1, 3, 7, 9, 1001) | 12,00 | 12,00 | 12,00 |
| Small food | |||
| Chicken broth with liver rice and noodles (1, 3, 6, 9) | 28,00 | 28,00 | 28,00 |
| Main dish | |||
| Pork ragout 100g (on paprika) (1, 3, 7, 1001) | 103,20 | 68,50 | 33,80 |
| Chicken Cordon bleu 120g (1, 3, 7, 1001) | 110,80 | 76,00 | 41,30 |
| Chicken and pork mixture with roasted vegetable 110g (6) | 107,00 | 72,20 | 37,50 |
| Houbovo-zeleninové krupeto (1, 3, 7, 9) | 110,90 | 76,20 | 41,50 |
| Charlotte with apples and curd (1, 3, 7) | 122,10 | 87,40 | 52,60 |
| Natural Moravian pork pocket (egg, ham, peas) (1, 3) | 110,20 | 75,40 | 40,70 |
| GRIL BAR BURGER X | |||
| Grilovaný kuřecí steak 200g (9, 10) | 108,00 | 85,00 | 108,00 |
| Hamburger Mendelu (1, 3, 7, 10) | 162,00 | 139,00 | 162,00 |
| Smažák burger (1, 3, 4, 7, 10, 12, 1001) | 128,00 | 105,00 | 128,00 |
| Forkys burger (1, 6, 7, 10) | 152,00 | 129,00 | 152,00 |
Thursday 2. 4. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Cauliflower soup (1, 7, 9, 1001) | 12,00 | 12,00 | 12,00 |
| Main dish | |||
| Pork roast 100g, stewed spinach, potato dumplings (1, 3, 7, 1001) | 124,30 | 89,60 | 54,90 |
| Meatballs 110g (beef,pork) with crem sauce (1, 3, 7, 9, 10) | 110,30 | 75,60 | 40,90 |
| Chicken mixture with sweet corn 120g (6, 9) | 108,20 | 73,50 | 38,80 |
| Steamed spinach, boiled eggs (1, 3, 7, 1001) | 108,20 | 73,50 | 38,80 |
| Chicken breast au gratin with canned peach and cheese 120g (7, 9, 10) | 111,40 | 76,70 | 42,00 |
| GRIL BAR BURGER X | |||
| Grilovaný kuřecí steak 200g (9, 10) | 108,00 | 85,00 | 108,00 |
| Hamburger Mendelu (1, 3, 7, 10) | 162,00 | 139,00 | 162,00 |
| Smažák burger (1, 3, 4, 7, 10, 12, 1001) | 128,00 | 105,00 | 128,00 |
| Forkys burger (1, 6, 7, 10) | 152,00 | 129,00 | 152,00 |
Friday 3. 4. 2026
CLOSED - PUBLIC HOLIDAY
Monday 30. 3. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Scottish soup (root vegetables, peeled barley, peas) (1, 6, 9) | 12,00 | 12,00 | 12,00 |
| Small food | |||
| pulp soup from oyster mushroom (1, 9, 1001) | 28,00 | 28,00 | 28,00 |
| Main dish | |||
| Beef made in marine way (tomato puree, wine) 100g, rice (1, 3, 12, 1001) | 129,90 | 95,20 | 60,50 |
| Chicken steak 120g, roasted vegetable (9, 10) | 112,40 | 77,70 | 43,00 |
| Pork neck with garlic 120g (1, 1001) | 104,40 | 69,70 | 34,90 |
| Breton beans with tomato paste, roasted sausage, bread (1, 1001) | 123,20 | 88,50 | 53,80 |
| Stewed vegetable mixture, 2 boiled eggs, boiled potatoes (3, 9) | 124,30 | 89,60 | 54,90 |
| Side dish | |||
| Boiled potatoes | 24,00 | 24,00 | 24,00 |
| Jacket potatoes | 24,00 | 24,00 | 24,00 |
| Vegetables roasted in butter 250g (9) | 24,00 | 24,00 | 24,00 |
Tuesday 31. 3. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Kulajda soup (creamy soup with dill and eggs) (1, 3, 7, 9, 1001) | 12,00 | 12,00 | 12,00 |
| Small food | |||
| Pumpkin cream (1, 7, 9) | 28,00 | 28,00 | 28,00 |
| Main dish | |||
| Pork roll stuffed with sauerkraut 100g, boiled potatoes (1, 1001) | 120,40 | 85,70 | 51,00 |
| Pork slice baked with bacon, tomato and paprika 120g (12) | 106,50 | 71,80 | 37,10 |
| Turkey Mexican risotto with beans 120g, pickled gherkin (7) | 124,20 | 89,50 | 54,80 |
| Penne with chicken 100g in tomato sauce (1, 7, 9, 1001) | 118,30 | 83,60 | 48,80 |
| Fried broccoli and cauliflower 250g, tartar sauce (1, 3, 10) | 107,00 | 72,20 | 37,50 |
| Side dish | |||
| Boiled potatoes | 24,00 | 24,00 | 24,00 |
| French fries | 24,00 | 24,00 | 24,00 |
| Vegetables roasted in butter 250g (9) | 24,00 | 24,00 | 24,00 |
Wednesday 1. 4. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Broccoli soup (1, 3, 7, 9, 1001) | 12,00 | 12,00 | 12,00 |
| Small food | |||
| Chicken broth with liver rice and noodles (1, 3, 6, 9) | 28,00 | 28,00 | 28,00 |
| Main dish | |||
| Pork ragout 100g (on paprika) with pasta (1, 3, 7, 1001) | 113,70 | 79,00 | 44,20 |
| Chicken Cordon bleu 120g (1, 3, 7, 1001) | 110,80 | 76,00 | 41,30 |
| Chicken and pork mixture with roasted vegetable 110g (6) | 107,00 | 72,20 | 37,50 |
| Pearl barley with muhrooms and vegetable, pickled gherkin (1, 3, 7, 9) | 116,50 | 81,80 | 47,00 |
| Charlotte with apples and curd (1, 3, 7) | 122,10 | 87,40 | 52,60 |
| Side dish | |||
| Basmati rice | 12,00 | 12,00 | 12,00 |
| Potato puree (7) | 24,00 | 24,00 | 24,00 |
| Vegetables roasted in butter 250g (9) | 24,00 | 24,00 | 24,00 |
Thursday 2. 4. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Cauliflower soup (1, 7, 9, 1001) | 12,00 | 12,00 | 12,00 |
| Main dish | |||
| Pork roast 100g, stewed spinach, potato dumplings (1, 3, 7, 1001) | 124,30 | 89,60 | 54,90 |
| Meatballs 110g (beef,pork) with crem sauce, fried potatoes (1, 3, 7, 9, 10) | 129,90 | 95,20 | 60,50 |
| Chicken mixture with sweet corn 120g, basmati rice (6, 9) | 118,70 | 84,00 | 49,30 |
| Stewed spinach, 2 boiled eggs, boiled potatoes (1, 3, 7, 1001) | 118,60 | 83,90 | 49,20 |
| Side dish | |||
| Vegetables roasted in butter 250g (9) | 24,00 | 24,00 | 24,00 |
Friday 3. 4. 2026
CLOSED - PUBLIC HOLIDAY
Canteen O - Staff
Zemědělská 1, Brno
Opening hours:
Mon-Fri 11:00 to 13:30.
Current Offer
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Pizza | |||
| 14. BZL POLLO (7, 9, 10) | 136,00 | 99,00 | 76,00 |
| 15. BZL AMERICANA (7) | 129,00 | 92,00 | 69,00 |
| 16. BZL VEGETARIÁN (7) | 129,00 | 92,00 | 69,00 |
| 17. BZL ČTYŘI DRUHY SÝRŮ (7) | 136,00 | 99,00 | 76,00 |
| 18. BZL HAWAI (7) | 129,00 | 92,00 | 69,00 |
| 19. BZL ŽAMPIONOVÁ (7) | 129,00 | 92,00 | 69,00 |
| 20. BZL MEXICANA (7) | 129,00 | 92,00 | 69,00 |
| 21. BZL SALLAMI (7) | 129,00 | 92,00 | 69,00 |
| 22. BZL SMETANOVO-SÝROVÁ (7) | 136,00 | 99,00 | 76,00 |
| 23. BZL KAPSA (7) | 129,00 | 92,00 | 69,00 |
| 25. BZL ŠUNKOVÁ (7) | 129,00 | 92,00 | 69,00 |
| GLUTEN-FREE PIZZA Mendel (7) | 136,00 | 99,00 | 76,00 |
| PIZZA AMERICANA (1, 6, 7, 1001) | 116,00 | 80,00 | 56,00 |
| PIZZA HAWAI (1, 6, 7, 1001) | 116,00 | 80,00 | 56,00 |
| PIZZA MENDELU (1, 6, 7, 1001) | 123,00 | 86,00 | 63,00 |
| PIZZA MEXICANA (1, 6, 7, 1001) | 116,00 | 80,00 | 56,00 |
| PIZZA POCKET (1, 6, 7, 1001) | 116,00 | 80,00 | 56,00 |
| PIZZA POLLO (1, 6, 7, 9, 10, 1001) | 123,00 | 86,00 | 63,00 |
| PIZZA QUATTRO FORMAGGI (1, 6, 7, 1001) | 123,00 | 86,00 | 63,00 |
| PIZZA SALLAMI (1, 6, 7, 1001) | 116,00 | 80,00 | 56,00 |
| PIZZA VEGETARIAN (1, 6, 7, 1001) | 116,00 | 80,00 | 56,00 |
| PIZZA WITH CREAM AND CHEESE (1, 6, 7, 1001) | 123,00 | 86,00 | 63,00 |
| PIZZA WITH HAM (1, 6, 7, 1001) | 116,00 | 80,00 | 56,00 |
| PIZZA WITH CHAMPIGNONS (1, 6, 7, 1001) | 116,00 | 80,00 | 56,00 |
Saturday 4. 4. 2026
The menu is not available.
Pizzeria
Zemědělská 1, Brno
Opening hours:
Mon-Thu 11:00 to 14:30,
Friday 11:00 to 13:00,
Saturday closed.
Monday 30. 3. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Scottish soup (root vegetables, peeled barley, peas) (1, 6, 9) | 12,00 | 12,00 | 12,00 |
| Small food | |||
| pulp soup from oyster mushroom (1, 9, 1001) | 28,00 | 28,00 | 28,00 |
| Main dish | |||
| Beef made in marine way (tomato puree, wine) 100g, rice (1, 3, 12, 1001) | 129,90 | 95,20 | 60,50 |
| Chicken steak 120g, roasted vegetable (9, 10) | 112,40 | 77,70 | 43,00 |
| Pork neck with garlic 120g (1, 1001) | 104,40 | 69,70 | 34,90 |
| Breton beans with tomato paste, roasted sausage, bread (1, 1001) | 123,20 | 88,50 | 53,80 |
| Stewed vegetable mixture, 2 boiled eggs, boiled potatoes (3, 9) | 124,30 | 89,60 | 54,90 |
| Side dish | |||
| Boiled potatoes | 24,00 | 24,00 | 24,00 |
| Jacket potatoes | 24,00 | 24,00 | 24,00 |
Tuesday 31. 3. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Kulajda soup (creamy soup with dill and eggs) (1, 3, 7, 9, 1001) | 12,00 | 12,00 | 12,00 |
| Small food | |||
| Pumpkin cream (1, 7, 9) | 28,00 | 28,00 | 28,00 |
| Main dish | |||
| Pork roll stuffed with sauerkraut 100g, boiled potatoes (1, 1001) | 120,40 | 85,70 | 51,00 |
| Pork slice baked with bacon, tomato and paprika 120g (12) | 106,50 | 71,80 | 37,10 |
| Turkey Mexican risotto with beans 120g, pickled gherkin (7) | 124,20 | 89,50 | 54,80 |
| Penne with chicken 100g in tomato sauce (1, 7, 9, 1001) | 118,30 | 83,60 | 48,80 |
| Fried broccoli and cauliflower 250g, tartar sauce (1, 3, 10) | 107,00 | 72,20 | 37,50 |
| Side dish | |||
| Boiled potatoes | 24,00 | 24,00 | 24,00 |
| French fries | 24,00 | 24,00 | 24,00 |
Wednesday 1. 4. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Broccoli soup (1, 3, 7, 9, 1001) | 12,00 | 12,00 | 12,00 |
| Small food | |||
| Chicken broth with liver rice and noodles (1, 3, 6, 9) | 28,00 | 28,00 | 28,00 |
| Main dish | |||
| Pork ragout 100g (on paprika) with pasta (1, 3, 7, 1001) | 113,70 | 79,00 | 44,20 |
| Chicken Cordon bleu 120g (1, 3, 7, 1001) | 110,80 | 76,00 | 41,30 |
| Chicken and pork mixture with roasted vegetable 110g (6) | 107,00 | 72,20 | 37,50 |
| Pearl barley with muhrooms and vegetable, pickled gherkin (1, 3, 7, 9) | 116,50 | 81,80 | 47,00 |
| Charlotte with apples and curd (1, 3, 7) | 122,10 | 87,40 | 52,60 |
| Side dish | |||
| Basmati rice | 12,00 | 12,00 | 12,00 |
| Potato puree (7) | 24,00 | 24,00 | 24,00 |
Thursday 2. 4. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Cauliflower soup (1, 7, 9, 1001) | 12,00 | 12,00 | 12,00 |
| Main dish | |||
| Pork roast 100g, stewed spinach, potato dumplings (1, 3, 7, 1001) | 124,30 | 89,60 | 54,90 |
| Meatballs 110g (beef,pork) with crem sauce, fried potatoes (1, 3, 7, 9, 10) | 129,90 | 95,20 | 60,50 |
| Chicken mixture with sweet corn 120g, basmati rice (6, 9) | 118,70 | 84,00 | 49,30 |
| Stewed spinach, 2 boiled eggs, boiled potatoes (1, 3, 7, 1001) | 118,60 | 83,90 | 49,20 |
Friday 3. 4. 2026
CLOSED - PUBLIC HOLIDAY
Canteen JAK
Kohoutova 1537/5, Brno
Opening hours:
Mon-Thu 11:00 to 15:00,
Friday 11:00 to 13:30.
Monday 30. 3. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Scottish soup (root vegetables, peeled barley, peas) (1, 6, 9) | 12,00 | 12,00 | 12,00 |
| Small food | |||
| pulp soup from oyster mushroom (1, 9, 1001) | 28,00 | 28,00 | 28,00 |
| Main dish | |||
| Beef made in marine way (tomato puree, wine) 100g, rice (1, 3, 12, 1001) | 129,90 | 95,20 | 60,50 |
| Chicken steak 120g, roasted vegetable (9, 10) | 112,40 | 77,70 | 43,00 |
| Pork neck with garlic 120g (1, 1001) | 104,40 | 69,70 | 34,90 |
| Breton beans with tomato paste, roasted sausage, bread (1, 1001) | 123,20 | 88,50 | 53,80 |
| Stewed vegetable mixture, 2 boiled eggs, boiled potatoes (3, 9) | 124,30 | 89,60 | 54,90 |
| Side dish | |||
| Boiled potatoes | 24,00 | 24,00 | 24,00 |
| Jacket potatoes | 24,00 | 24,00 | 24,00 |
Tuesday 31. 3. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Kulajda soup (creamy soup with dill and eggs) (1, 3, 7, 9, 1001) | 12,00 | 12,00 | 12,00 |
| Small food | |||
| Pumpkin cream (1, 7, 9) | 28,00 | 28,00 | 28,00 |
| Main dish | |||
| Pork roll stuffed with sauerkraut 100g, boiled potatoes (1, 1001) | 120,40 | 85,70 | 51,00 |
| Pork slice baked with bacon, tomato and paprika 120g (12) | 106,50 | 71,80 | 37,10 |
| Turkey Mexican risotto with beans 120g, pickled gherkin (7) | 124,20 | 89,50 | 54,80 |
| Penne with chicken 100g in tomato sauce (1, 7, 9, 1001) | 118,30 | 83,60 | 48,80 |
| Fried broccoli and cauliflower 250g, tartar sauce (1, 3, 10) | 107,00 | 72,20 | 37,50 |
| Side dish | |||
| Boiled potatoes | 24,00 | 24,00 | 24,00 |
| French fries | 24,00 | 24,00 | 24,00 |
Wednesday 1. 4. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Broccoli soup (1, 3, 7, 9, 1001) | 12,00 | 12,00 | 12,00 |
| Small food | |||
| Chicken broth with liver rice and noodles (1, 3, 6, 9) | 28,00 | 28,00 | 28,00 |
| Main dish | |||
| Pork ragout 100g (on paprika) with pasta (1, 3, 7, 1001) | 113,70 | 79,00 | 44,20 |
| Chicken Cordon bleu 120g (1, 3, 7, 1001) | 110,80 | 76,00 | 41,30 |
| Chicken and pork mixture with roasted vegetable 110g (6) | 107,00 | 72,20 | 37,50 |
| Pearl barley with muhrooms and vegetable, pickled gherkin (1, 3, 7, 9) | 116,50 | 81,80 | 47,00 |
| Charlotte with apples and curd (1, 3, 7) | 122,10 | 87,40 | 52,60 |
| Side dish | |||
| Basmati rice | 12,00 | 12,00 | 12,00 |
| Potato puree (7) | 24,00 | 24,00 | 24,00 |
Thursday 2. 4. 2026
| Ext. | Stu. | Sta. | |
|---|---|---|---|
| Soup | |||
| Cauliflower soup (1, 7, 9, 1001) | 12,00 | 12,00 | 12,00 |
| Main dish | |||
| Pork roast 100g, stewed spinach, potato dumplings (1, 3, 7, 1001) | 124,30 | 89,60 | 54,90 |
| Meatballs 110g (beef,pork) with crem sauce, fried potatoes (1, 3, 7, 9, 10) | 129,90 | 95,20 | 60,50 |
| Chicken mixture with sweet corn 120g, basmati rice (6, 9) | 118,70 | 84,00 | 49,30 |
| Stewed spinach, 2 boiled eggs, boiled potatoes (1, 3, 7, 1001) | 118,60 | 83,90 | 49,20 |
Friday 3. 4. 2026
CLOSED - PUBLIC HOLIDAY
Canteen KA - Dormitories Academy
Třída Generála Píky 7, Brno
Opening hours:
Mon-Thu 11:30 to 14:00,
Friday 11:30 to 13:00.
Monday 30. 3. 2026
The menu is not available.
Tuesday 31. 3. 2026
The menu is not available.
Wednesday 1. 4. 2026
The menu is not available.
Thursday 2. 4. 2026
The menu is not available.
Friday 3. 4. 2026
The menu is not available.
Canteen TAK - Dormitories J. Taufera
Jana Babáka 3, Brno
Opening hours:
Mon-Thu closed,
Friday closed.
Canteen Lednice
Valtická 538, Lednice
Opening hours:
Mon-Fri 11:00 to 13:00.
The list of allergens is given a number in parentheses.
Prices for external, students and staff are in CZK including VAT.